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Leanne Shirtliffe

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restaurant

Kids + Cooking with Plastic Food = Entertainment

My six-year-old twins, Vivian and William, have decided to open a restaurant. Vivian is the maitre d’, the chef, the owner, and the waitress. William is the guy who trails after her. Think Remy from Ratatouille, without the influence. So, I’m sitting (which, according to my son, is my best skill) when the basement door […]

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